Typically small, about 8-10 cm in diameter.
Baby cabbage green is a petite version of traditional cabbage, with tender leaves and a mild flavour. It?s ideal for steaming, stir-frying, or using raw in salads for a crunchy texture.
Typically small, about 8-10 cm in diameter.
Baby cabbage green is a petite version of traditional cabbage, with tender leaves and a mild flavour. It?s ideal for steaming, stir-frying, or using raw in salads for a crunchy texture.
Typically small, about 8-10 cm in diameter.
Baby cabbage green is a petite version of traditional cabbage, with tender leaves and a mild flavour. It?s ideal for steaming, stir-frying, or using raw in salads for a crunchy texture.
| Size | 8-10 cm in diameter |
|---|---|
| Packing Available | 200 gm – packed 8 per tray (B. veg), 200 gm – packed 6 per tray (B. veg), 400 gm – packed 4 per tray (B. veg), 2.5 kg (B. veg), 5 kg (B. veg) |
| In Season | TBD |
Typically about 10-15 cm in length.
A blend of colorful carrots; adds vibrancy to dishes. Sweet and crunchy; perfect for snacking and cooking.
Baby carrots are young and tender carrots harvested before reaching full maturity. They have a sweet flavour and are often enjoyed raw as a snack, roasted as a side dish, or added to soups and stews.
Typically small, about 8-10 cm in diameter.
Baby cabbage red is a miniature cabbage variety prized for its vibrant purple-red leaves and slightly peppery taste. It can be used in salads, slaws, or lightly saut?ed as a colourful side dish.
Typically small, about 10-15 cm in length.
Sweet and crunchy; perfect for snacking and cooking.
Baby carrots purple are petite carrots with a deep purple hue and a slightly sweet, earthy taste. They add a pop of colour to salads and vegetable trays, and can also be roasted or steamed for a flavourful side dish.