Colorful flowers used in salads and desserts.
Viola – Mixed
Colorful flowers used in salads and desserts.
| Size | Various Sizes |
|---|---|
| Packing Available | Large Punnet – 8 per box, Plastic punnet x 8, Medium Polypunnet x 16 |
| In Season | TBD |
Related products
-
Edible Flowers
Celosia Feather (Fire Flowers)
Typically medium-sized, with feathery blooms.
Feather-like appearance; used as a garnish; adds texture to dishes.
Celosia feather flowers, also known as cockscomb, have vibrant plumes in shades of red, orange, or yellow. They have a mild, slightly earthy flavour and are often used to garnish salads, soups, or grain bowls, adding a striking visual appeal and a delicate taste to your dishes.
-
Edible Flowers
Tagetes Gems – Yellow Marigold
Bright yellow flowers used as garnish; adds flavor to dishes.
-
Edible Flowers
Geranium
Typically small to medium-sized blooms.
Fragrant flowers with a variety of flavors; used in salads.
Geranium flowers come in various colours, including pink, red, or white, with a mild, slightly floral flavour. They?re edible and can be used to garnish salads, desserts, or beverages, adding a pop of colour and a delicate floral aroma to your culinary creations.






